Links of Interest
“NEI, of the U.S. National Institutes of Health, conducts and supports vision research. Information on eye diseases and disorders, press releases, clinical studies, grants and funding opportunities for researchers, an image and video catalog, and awareness activities to encourage early detection and treatment of eye diseases to prevent visual impairment.
Find nutrient information on over 8,000 foods using this new and improved search feature. You can now search by food item, group, or list to find the nutrient information for your food items. In addition, you can now access the USDA Ground Beef Calculator from the same search page.
Eye Health Literature
www.dovepress.com/nutrients-for-the-aging-eye-peer-reviewed-article-CIA
Lutein, zeaxanthin, meso-zeaxanthin content in egg yolk and their absence in fish and seafood
www.sciencedirect.com/science/article/pii/S0889157512000865
Xanthophyll (lutein, zeaxanthin) content in fruits, vegetables and corn and egg products
www.sciencedirect.com/science/article/pii/S0889157508001336